49+ Xo Sauce Recipe Pics. Mine derives from the teachings of once mixture has cooled, cover, and refrigerate. Recipes for xo vary wildly, save for those scallops and shrimp.

Steamed Egg With Xo Sauce Asian Inspirations Recipe Steamed Eggs Healthy Asian Recipes Chinese Cooking from i.pinimg.com

This homemade xo sauce recipe, i do not use chinese jinhua ham because it is hard to find in my area. Xo sauce's fabled history starts in hong kong in the 1980's where it was developed to add an extra punch to cantonese cuisine. It is made of roughly chopped dried seafood including scallops, dried fish, and shrimp and cooked with chile peppers, onions, garlic, and oil.

Sam sifton also urges you to make it in the times' what to cook this week, on facebook.

Recipes for xo sauce will differ but will always include the dried shrimp and scallops. Xo sauce is epically delicious and an explosion of umami! Food and wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. After all these years, everyone knows what's in there according to ho, xo sauce made its first appearance in the 1980s in upscale cantonese restaurants.