29+ Xo Sauce Recipe Singapore Background. Xo sauce is epically delicious and an explosion of umami! The name xo reference high quality and luxury.

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Popular theory says that it was invented in the 80s, by a fancy hotel chef who was trying to make if you happen to have xo sauce and chinese sausage in your fridge, you're in for a quick 15 minute meal. In hong kong, where xo sauce was invented, dried shrimp or scallops and chinese ham are combined with chiles to create a powerhouse condiment that is salty, spicy, and funky. Amazingly, it is not that difficult to beef up.

Beef and snow peas with xo sauce gourmet, march 2004.

It is quite expensive to by. Xo sauce is also a relatively new creation. Follow the recipe below for a steamboat dipping sauce that will give a taiwanese twist to your next steamboat gathering. This is my lazy, quick & simplified version of xo sauce noodles aka zha jiang mian.